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Delight in Authentic German Cuisine in Downtown Orlando

Welcome to Daniel Gabor’s German scratch kitchen, Schmankerl Stub’n, where culinary craftsmanship meets rich cultural heritage.

Born out of Daniel’s passion for authentic German flavors, this gastronomic journey reflects his first-generation recipes, brought to life after immigrating to the United States in 2020.

Begin your dining experience with tantalizing appetizers like the velvety shrimp bisque and the delightful Obazda & Pretzel combination. The entrées showcase German classics with a twist, featuring the iconic wiener schnitzel, hearty dark beer goulash, and a daring wild boar burger. Indulge your sweet tooth with the exquisite mascarpone cheesecake and the time-honored apple strudel for a perfect finale to this culinary adventure.

Appetizers

  • RICOTTA-SPINAT RAVIOLI v

    Ricotta and Spinach Filled Ravioli Served with Lemon-Basil Ricotta and Sage Butter Sauce

    10
  • ZWIEBEL SUPPE gfm

    Onion Soup Made with Rich Beef Broth, Infused with Irish Whiskey, Topped with Cheddar Cheese, and Served with Fresh Sourdough Bread

    9
  • OBAZDA & BREZEL v

    Pretzel with Bavarian Cheese Spread Made with Brie, Cream Cheese and Wheat Beer

    9
  • RINDERKRAFTBRÜHE gfm

    Rich Beef Broth Soup Served with Your Choice of Crepe (Pfannkuchen) or Semolina Dumplings (Grießnockerl)

    9
  • KARAMELISERTER ZIEGENKÄSE SALAT gfm, v

    Caramelized Goat Cheese Salad with a Spring Mix Blend, Cherry Tomatoes, Cana de Cabra Goat Cheese and a Citrus Vinaigrette

    16
  • CRÈME SUPPE VON DER GARNELE

    Shrimp Bisque Infused with Brandy and Sherry with Sauteed Shrimp

    9

Entrees

  • GERSTEN RISOTTO veg

    Creamy Barley Risotto Served with Savory Mushrooms and Vegan Parmesan

    18
  • MARKET FISH AUF RISOTTO

    Market Fish and Creamy Risotto, Made with Tomato, Trumpet Mushroom, and Harissa Compound Butter

    MK
  • KÄSESPÄTZLE v

    Delicate Spätzle Pasta in Blend of Gruyere & Appenzeller Cheese, Topped with Crispy Fried Onions

    18
  • DUNKEL BIER GULASCH

    Hearty Goulash Made with Beef Brisket, Hofbräu Dunkel Beer, Peppers, Potatoes, and Cream

    15
  • RAHMSCHWAMMERL v

    Bread Dumplings in a Cream and White Wine Sauce with Mushrooms

    16
  • SCHWABENPFANDL * gfm

    Savory Pork Tenderloin Served with Mushrooms in a Delicious Cream and White Wine Sauce

    17
  • FLEISCHPFLANZERL

    Veal and Pork Patty Served with Whole-Grain Mustard and a Side of Potato Salad

    18
  • WILDSCHWEIN BURGER

    Wild Boar Burger in Homemade Bun, Topped with Pickled Red Onion, Juicy Kumato, Raclette Cheese, and Cranberry Jam, Served with French Fries and Ketchup

    20
  • SCHWEINE SCHNITZEL

    Crispy Pork Schnitzel Fried to Golden Perfection, Served with Traditional Lingonberry Jam and a Lemon Wedge

    14
  • WIENER BACKHENDL

    Succulent Half Fried Chicken Served with a Lemon Wedge and Traditional side of Ketchup

    16
  • WIENER SCHNITZEL

    Breaded Veal Schnitzel Fried to a Golden Brown, Served with Traditional Lingonberry Jam and a Lemon Wedge

    25
  • ZWIEBELROSTBRATEN * gfm

    8 oz. Strip Steak with Red Wine Shallot Sauce and Topped with Crispy Fried Onions

    38

veg Vegan v Vegetarian gfm Gluten Free or can be made gluten free friendly with modifications upon request. All orders include an automatic gratuity of 18%. Please ask your server if you’d like to opt out

Sides

  • GURKENSALAT gfm, v

    Cucumber Salad with a Light Creamy Vinaigrette Dressing

    9
  • BREZEL v

    Traditional Soft Pretzel

    3
  • SALAT gfm, veg

    Artisan Spring Mix Salad Greens with a Zesty Citrus Vinaigrette Dressing

    6
  • KARTOFFELPÜREE gfm

    Creamy Mashed Potatoes

    7
  • TRÜFFEL POMMES v

    Crispy Fries Infused with Rich Truffle Essence

    10
  • KARTOFFELSALAT gfm, veg

    Potato Salad

    8
  • POMMES veg

    Golden, Crispy French Fries

    7
  • RAHMSPINAT gfm, v

    Creamed Spinach

    10
  • BUTTERSPÄTZLE v

    Späztle Pasta Tossed in Delicious Brown Butter Sauce

    5
  • BRATKARTOFFELN gfm, veg

    Sauteed Potatoes

    8

DESSERTS

  • MASCARPONE KÄSEKUCHEN v

    Mascarpone Cheesecake with Graham Cracker Crust, Topped with White Chocolate Ice Cream and Blueberry Sauce

    12
  • BABA AU RHUM v

    Rum Cake Infused with Bacardi Añejo 4 Years, Topped with Vanilla Whipped Cream

    9
  • BAYRISCH CRÈME gfm

    Classic Bavarian Crème Topped with Fresh Raspberries, Strawberries, Blackberries, and Blueberries with a Strawberry Coulis

    8
  • WARMER APFEL STRUDEL v

    Warm Apple Strudel with Vanilla Sauce

    8
  • SCHWARZWÄLDER KIRSCHTORTE IM GLAS v

    Black Forest Cake in a Glass, Layered with Delicious Chocolate, Cherries, and Vanilla Whipped Cream

    9

veg Vegan v Vegetarian gfm Gluten Free or can be made gluten free friendly with modifications upon request. All orders include an automatic gratuity of 18%. Please ask your server if you’d like to opt out. *Consuming raw or undercooked meats, seafood or eggs may increase your risk ofoodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however our kitchen is not completely gluten free.

  • corvain_logo
    4 oz BT
  • Malbec de Cahors Prestige, Crocus

    Southwest France, 2017

    25 120
  • Merlot Desiderio, Avignonesi

    Tuscany, Italy, 2019

    29 140
  • Rosé, Gusbourne

    Kent, England, 2018

    42 220

SPARKLING

  • 4 oz BT
  • Prosecco, Extra Dry, Avissi

    Veneto, Italy, NV

    9 46
  • Champagne, Brut, Champagne le Mesnil 375ml

    France, NV

    60
  • Champagne, Brut, Champagne le Mesnil

    France, NV

    24 110
  • Champagne, Brut, Nicholas Feuillatte

    France, NV

    27 140

WHITES

  • 4 oz 8.5 oz 17 oz BT
  • Grüner Veltliner, Kracher

    Burgenland, Austria, 2022

    12 22 45 60
  • Gewürztraminer, Lucien Albrecht

    Alsace, France

    10 19 36 50
  • Grüner Veltliner, Hajszan-Neumann

    Austria, 2021

    14 26 48 70
  • Muscadet, Domaine de la Pepiere

    Loire Valley, France, 2022

    10 19 36 50
  • Pinot Blanc, Domaines Schlumberger

    Alsace, France, 2021

    9 16 30 44
  • Pinot Grigio, Alois Lageder

    Trentino-Alto Adige, Italy, 2022

    15 28 52 78
  • Pinot Gris, Kracher

    Burgenland, Austria, 2020

    14 26 48 70
  • Pinot Gris, Gustave Lorentz

    Alsace, France, 2022

    15 28 52 78
  • Pouilly-Fume, Henri Bourgeois

    Loire, France, 2022

    14 26 48 70
  • Riesling, Lucien Albrecht

    Alsace, France, 2022

    9 16 30 44
  • Riesling, R.Prum

    Mosel, Germany, 2022

    7 13 24 35
  • Riesling, S.A. Prum

    Mosel Germany, 2016

    11 20 38 56
  • Riesling, Weingut Leitz

    Rheingau, Germany, 2022

    12 22 45 60
  • Riesling Kabinett, Von Hövel

    Mosel, Germany, 2021

    15 28 52 78
  • Riesling Spätlese, Erben

    Mosel, Germany, 2022

    6 11 20 28
  • Gemischter Satz, Weingut Wieninger

    Vienna, Austria, 2020

    13 24 44 64
  • Chenin Blanc, Terre De L’elu

    France, 2019

    16 30 55 80
  • Chardonnay, Jean Manciat

    Burgundy, France, 2022

    10 19 36 50
  • Lugana, Ottella

    Veneto, Italy, 2022

    16 30 55 80
  • Lugana, Ca Dei Frati

    Lombardy, Italy, 2021

    10 19 36 50
  • Sauvignon Blanc, Villa Wolf

    Pfalz, Germany, 2021

    7 13 24 35

Rosé

  • 4 oz 8.5 oz 17 oz BT
  • Rosé, Bieler Pere & Fils

    Provence, France, 2022

    7 13 24 35

REDS

  • 4 oz 8.5 oz 17 oz BT
  • Blaufränkisch, Gunter & Regine Triebaumer

    Burgenland, Austria, 2021

    13 24 44 64
  • Red-Blend, Casa Ferreirinha

    Norte, Portugal, 2019

    9 16 30 44
  • Red-Blend, San Polo

    Tuscany, Italy, 2021

    9 16 30 40
  • Bordeaux Superieur, Cap Royal

    Bordeaux, France, 2019

    9 16 30 44
  • Cabernet Sauvignon, Chateau Haut Blanville

    Languedoc Roussillon, France, 2021

    8 15 28 40
  • Syrah, Chateau d’Oupia

    Languedoc-Roussillon, France, 2021

    9 16 30 44
  • Malbec, Crocus

    South West, France, 2020

    11 20 38 56
  • Merlot, Fat Bastard

    Languedoc Roussillon, France, 2019

    7 13 24 35
  • Pinot Noir, Villa Wolf

    Pfalz, Germany, 2021

    8 15 28 40
  • Grenache, Domaine Andre Brunel

    Rhone Valley, France, 2020

    11 20 38 56
  • Rioja, Montecillo

    La Rioja, Spain, 2019

    8 15 28 40

Weinschorlen (Wine Spritz)

  • 6 oz 8.5 oz 17 oz
  • Weinschorle, sweet

    Sauvignon Blanc, Villa Wolf

    6 8 15
  • Weinschorle, sour

    Sauvignon Blanc, Villa Wolf

    6 8 15
  • Riesling Schorle

    Riesling, Weingut Leitz

    9 13 25
  • Weinschorle Rot, sweet

    Red-Blend, Casa Ferreirinha

    8 10 19
  • Weinschorle Rot, sour

    Red-Blend, Casa Ferreirinha

    8 10 19

Beer

  • 0.33 L 0.50 L
  • Pils, Bitburger 4.8%
    6 -
  • Helles, Hofbräu Original 5.1%
    - 8
  • Dunkel, Hofbräu 5.5%
    - 8
  • Hefeweizen, Erdinger 5.3%
    - 8
  • Hefeweizen Dunkel, Erdinger 5.3%
    - 9
  • Starkbier, Erdinger Pikantus 7.3%
    - 9
  • Pils, Alkohol frei, Bitburger Drive 0%
    6 -
  • Weissbier, Alkohol frei, Erdinger 0%
    6 -
  • Radler, Helles-Lemonade
    - 6
  • Colaweizen, Hefeweizen-Cola
    - 6
  • Weizenradler, Hefeweizen-Lemonade
    - 6


  • Beer Flight (Helles, Pils, Weizen, Pikantus)
    14



Non-alcoholic Beverages

  • Sodas Free Refill
  • Coca Cola, Coca Cola Diet, Coca Cola Zero,
    Fanta Orange, Minute Maid Lemonade, Sprite
    3

  • Water
  • Aqua Panna Natural Spring Water 1L
    6
  • San Pelegrino Sparkling Water Bottle 1L
    6

  • Schorlen (Italian Sodas)
  • Watermelon & Cucumber & Mint, caffeinated
    6
  • Star Fruit & Passion Fruit & Mango, caffeinated
    6
  • Dragon Fruit & Elderberry, caffeinated
    6
  • Lemon Blush
    5
  • Superfruit
    5
  • Tropical Harmony
    5
  • Blood Orange
    5
  • Cranberry
    3
  • Apple
    4

Lunch Appetizers

  • ZWIEBEL SUPPE gfm

    Onion Soup Made with Rich Beef Broth, Infused with Irish Whiskey, Topped with Cheddar Cheese, and Served with Fresh Sourdough Bread

    9
  • KARAMELISERTER ZIEGENKÄSE SALAT gfm, v

    Caramelized Goat Cheese Salad with a Spring Mix Blend, Cherry Tomatoes, Cana de Cabra Goat Cheese and a Citrus Vinaigrette

    16
  • RINDERKRAFTBRÜHE gfm

    Rich Beef Broth Soup Served with Your Choice of Crepe (Pfannkuchen) or Semolina Dumplings (Grießnockerl)

    9
  • OBAZDA & BREZEL v

    Pretzel with Bavarian Cheese Spread Made with Brie, Cream Cheese and Wheat Beer

    9

Lunch Entrees

  • RINDERBRATWURST

    House Made Beef & Pork Sausage, Mashed Potatoes, Sauerkraut and Dijon Mustard

    18
  • GERSTEN RISOTTO veg

    Creamy Barley Risotto Served with Savory Mushrooms and Vegan Parmesan

    18
  • WIENER BACKHENDL

    Succulent Half Fried Chicken Served with a Lemon Wedge and Traditional side of Ketchup

    16
  • WILDSCHWEIN BURGER

    Wild Boar Burger in Homemade Bun, Topped with Pickled Red Onion, Juicy Kumato, Raclette Cheese, and Cranberry Jam, Served with French Fries and Ketchup

    20
  • DUNKEL BIER GULASCH

    Hearty Goulash Made with Beef Brisket, Hofbräu Dunkel Beer, Peppers, Potatoes, and Cream

    15
  • WIENER SCHNITZEL

    Breaded Veal Schnitzel Fried to a Golden Brown, Served with Traditional Lingonberry Jam and a Lemon Wedge

    25
  • SCHWEINE SCHNITZEL

    Crispy Pork Schnitzel Fried to Golden Perfection, Served with Traditional Lingonberry Jam and a Lemon Wedge

    14
  • FLEISCHPFLANZERL

    Veal and Pork Patty Served with Whole-Grain Mustard and a Side of Potato Salad

    18
  • KÄSESPÄTZLE v

    Delicate Spätzle Pasta in Blend of Gruyere & Appenzeller Cheese, Topped with Crispy Fried Onions

    18


Lunch Sides

  • GURKENSALAT gfm, v

    Cucumber Salad with a Light Creamy Vinaigrette Dressing

    9
  • BREZEL v

    Traditional Soft Pretzel

    3
  • SALAT gfm, veg

    Artisan Spring Mix Salad Greens with a Zesty Citrus Vinaigrette Dressing

    6
  • KARTOFFELPÜREE gfm

    Creamy Mashed Potatoes

    7
  • TRÜFFEL POMMES v

    Crispy Fries Infused with Rich Truffle Essence

    10
  • KARTOFFELSALAT gfm, veg

    Potato Salad

    8
  • POMMES veg

    Golden, Crispy French Fries

    7
  • RAHMSPINAT gfm, v

    Creamed Spinach

    10
  • BUTTERSPÄTZLE v

    Späztle Pasta Tossed in Delicious Brown Butter Sauce

    5


LUNCH DESSERTS

  • BAYRISCH CRÈME gfm

    Classic Bavarian Crème Topped with Fresh Raspberries, Strawberries, Blackberries, and Blueberries with a Strawberry Coulis

    8
  • WARMER APFEL STRUDEL v

    Warm Apple Strudel with Vanilla Sauce

    8
  • SCHWARZWÄLDER KIRSCHTORTE IM GLAS v

    Black Forest Cake in a Glass, Layered with Delicious Chocolate, Cherries, and Vanilla Whipped Cream

    9

veg Vegan v Vegetarian gfm Gluten Free or can be made gluten-free friendly with modifications upon request.

All orders include an automatic gratuity of 18%. Please ask your server if you’d like to opt-out.

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness. Please inform your server if a person in your party has a food allergy or special dietary need (e.g. gluten intolerance). While we will do our best to accommodate your needs, please be aware our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat). We offer gluten-free friendly options, however, our kitchen is not completely gluten-free.

Please Note: Menu offerings may be rotated or updated, differing from items shown online based on the discretion of our team. For latest offerings, please visit us in-store.